Frank's Steak House Menu (Update 2025)
Welcome to Frank's Steak House, a beloved institution nestled in Cambridge, MA, that promises an unforgettable dining experience. Known for its warm ambiance and engaging service, Frank's offers a menu that caters to all appetites, featuring everything from classic steak cuts to delectable appetizers.
- Appetizers: Start with their famous Fried Fresh Breaded Mozzarella or the crowd-pleasing Buffalo Wings.
- Soups: Enjoy a comforting bowl of French Onion Soup or the hearty New England Clam Chowder.
- Main Dishes: Their filet mignon is particularly noteworthy for its tenderness and reasonable pricing.
Customer reviews consistently highlight the quality and value of the dishes, making it a perfect spot for both families and casual gatherings. Frank's also offers vegetarian options and is pet-friendly, ensuring everyone feels welcome. The restaurant’s relaxed vibe, punctuated by casual dress and outdoor seating, makes it a fantastic choice for dinner any night of the week.
Appetizers
Classic Potato Skins
Mozzarella Smothered Garlic Bread
Fried Fresh Breaded Mozzarella Over Marinara
Frank's Bruschetta
garlic bread with chopped tomatoes, scallions, basil, & cheese
Nachos Platter
Smothered with "Big Ed's Chili"
Fried Onion Loaf
onion rings packed in loaf form
Frank's Buffalo Wings
jumbo bone-in wings available 'boneless' and/or hotter than hell or bbq
Frank's Style Shrimp Scampi
lightly breaded over rice garnish
Chicken Fritters & Gravy
Seafood Combo
fried shrimp, calamari, & scallops
Appetizer Combo
full pound of frank's buffalo wings with potato skins & frank's bruschetta - no substitutions
Calamari Sicilian
crisp calamari tossed with garlic-infused olive oil & shredded romano cheese - can be done 'plain'
Kansas City Wild Wings
fall off the bone, braised pork shanks basted with bbq sauce
French Onion Soup
baked with crouton & swiss cheese. served in a crock!
"Big Ed's" Chili
New England Clam Chowder
Soups
Salads
Beefsteak Tomato & Fresh Mozzarella
with basil leaf under garlic-infused olive oil
Caesar Salad
Tossed Mixed Greens Garden Salad
Rocket Salad
baby arugula tossed with lemon-thyme dressing and garnished with walnuts
Greeek Salad
mixed greens, tomato, cucumbers, onions, feta cheese, calamata olives & oregano
Big Frank's Burger*
Cheddar & Bacon Burger*
Bleu Frank's Burger*
bleu cheese, bacon, lettuce, & buffalo dipping sauce
All American Burger*
topped with bbq sauce, melted cheddar, onion rings, lettuce, & tomato
Fish Sandwich
fresh fillet coated with panko crumbs
Prime Rib French Dip*
hand-carved prime rib, swiss cheese, and horseradish mayo
Grilled Chicken Club*
bacon, cheddar, lettuce, tomato, and horseradish mayo
Burgers & Sandwiches
Chicken
Chicken Georgie
baked herb-crusted cutlet, topped with fresh mozzarella and chopped bacon
Greek Chicken Souvlaki
grilled chunks of marinated breast served over rice with a side greek salad
Chicken Parmigian
served with pasta & choice of soup, salad, or vegetable
Chicken Supreme
fried boneless breaded breast of chicken under pan dripping supreme gravy
Chicken Milanese*
breaded and baked on an olive oil covered skillet, placed over arugula, & covered with shredded parmesan cheese & tomatoes. drizzled with garlic-infused olive oil; served as is
Traditional Boston Schrod*
topped with herbed crumbs & butter
Schrod Piccatta*
topped with crumbs & baked with fresh squeezed lemon, capers, & butter
Pan Seared Sea Scallops*
Shrimp Scampi Frank's Style*
Fried Shrimp or Fried Scallops
Seafood Sicilian*
sauteed calamari, shrimp, & fried scallops, garlic-infused olive oil & romano cheese; over linguini
Seafood
Pasta
Linguine or Ziti Under Marinara with Meatballs*
served with soup or salad
Chicken & Broccoli with Ziti*
sauteed in olive oil, garlic, a dab of butter, & grated parmesan; served as is
Frank's Mac & Cheese with Bacon
served with soup or salad
Frank's Famous Ny Sirloin Sizzling Platter (The Sizzler)
15-16 oz. hand-cut boneless ny strip sirloin served smokin' on a cast iron skillet
Club Sirloin Steak
juicy & flavorful usda choice sirloin
N. Y. Strip Sirloin 9 Oz.
South Beach Sirloin Plate
9 oz. seasoned strip sirloin served with sliced beefsteak tomato & sliced fresh mozzarella under garlic-infused olive oil; served as is
The Best Prime Rib in Town*
Ribeye Steak 15 Oz.
Filet Mignon (9 Oz.) with Tarragon Butter*
Petite Filet Mignon (5 Oz.) with Tarragon Butter*
Steak Tips with Bbq Marinade
London Broil*
a frank's favorite; flank steak marinated & sliced
Steaks
Chops
Maple Bourbon Glazed Porterhouse Chop
basted with a maple syrup blend, then broiled to perfection
Grilled Porterhouse Pork Chop
Panko Crusted Porterhouse Chop
Topped with Brown Gravy
9 Oz. Sirloin Steak
Petite Filet Mignon
9 Oz. Prime Rib
Shrimp Scampi
Fried Shrimp
Fried or Pan-Seared Scallops
Surf & Turf Combos
Early Birds Specials
Shrimp Scampi Over Pasta**
Prime Rib (8 Oz)
Sirloin Steak (9oz)
Spaghetti & Meatballs
Baked Panko Crusted Chicken
Chicken Parmigian with Pasta**
Panko Crusted Pork Chop
Chicken Fingers with Fries
Hot Dog with Fries
Ziti & Meatballs
Mac & Cheese
Individual Cheese Pizza
Just for Kids 12 & Under
Sides
Sauteed Onions
Sauteed Mushrooms
Sauteed Mushrooms & Onions
Baked Potato
Loaded Baked Potato
French Fries
Vegetable of the Day
Rice Pilaf
Red Bliss Mashed
Steamed Broccoli
Pasta with Red Sauce
Hot Apple Crisp
with vanilla ice cream
Ice Cream Puff
vanilla ice cream wrapped in a puff pastry, topped with hot fudge
Brownie Sundae
fresh baked chocolate brownie under vanilla ice cream & hot fudge
Oreo Ice Cream Pie
vanilla ice cream & broken oreos topped with hot fudge
Strawberry Shortcake
topped with mounds of whipped cream
Grapenut Custard
our traditonal classic featured in the boston herald